When was the last time you did something for the first time?

How far would you go to take the perfect selfie, watch the sunset under the Acropolis’ eye, have the time of your life with your friends or set your romantic dinner date above the city lights?

Launched in Brussels back in 2006, Dinner in the Sky, with a presence in more than 60 countries, started its operation in Athens in 2015. Since that time, we have welcomed more than 21.500 guests from all over the world and have been rated as one of the Best Restaurants in Athens!

Dinner in the Sky is a multi-awarded extraordinary culinary proposal that welcomes 22 guests along with our Chefs who prepare a 6-course menu, which is served at 40 meters up in the sky, offering a once in a life time experience.

Dinner in the Sky takes you to heaven, while the nightlife of Athens “awakens”. As the table slowly rotates you get views ranging from the sculpturally lit Acropolis, the surrounding mountains, the sea and of course the Athenian cityscape. Choose between the Acropolis Panorama DinnerAcropolis Sunset Dinner or the Starlit Acropolis Dinner invite your friends, loved ones or colleagues to a special dinner and spice up your nights in Athens with a combination of exceptional food and breathtaking views.

Dinner in the sky is also the “foodies’ heaven”!  The menu consists of 6 dishes, which combine the Greek tradition with the modern culinary inspiration. The menu is accompanied by delicious Greek wines, which are well-known for their superior taste and quality.

Whether you are a local or visiting Greece for business, leisure or to celebrate your honeymoon, Dinner in the Sky is certainly one of the best things to do in Athens and a memorable experience of a lifetime!

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Our Menu

The dinner is accompanied by carefully selected Greek wines. Local beer and soft drinks are also available.

We can tailor the menu according to your dietary peculiarities. We just need to be informed at least a day in advance.

Price per person: 135 euro
(including all taxes)

Seasonal Salad

With spinach & rocket leaves, grapes, nectarine, chives, sesame feta cheese bites, served with petimezi sauce
Slow–cooked Beef Tenderloin

Served with carrot puree, basil pesto and sauce of sundried grapes
Chocolate Soufflé

Served with chocolate truffle shells stuffed with white chocolate cream, dulce de leche and topped with traditional orange spoon sweet
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Our Location

Iakchou & Voutadon St., Gazi,
Athens 11854